Outdoor cooking meets indoor easeMany people do not realize that a dutch oven can be used similar to a regular oven; the possibilities are endless. To begin, start a cooking size fire. Once the food is prepared and the dutch oven is filled with gastronomic goodness, place the oven on top of the cooking fire.
Begin a second, new fire on top of the dutch oven. Heat is transfer both above and below the food - similar to an oven in the home. Use pot grippers to open the lid or a heat resistant digital thermometer to check on food doneness.
As soon as the food is cooked, use pot grippers and fire gloves to remove the top fire. Transfer to a heat resistant surface and enjoy whatever deliciousness awaits inside!